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Enjoy a fine dining culinary journey during your dining experience at Sofitel Sydney Wentworth in Sydney CBD. Originally from Brittany, France, Executive Chef, Boris Cuzon, offers guests a magnifique discovery of French gastronomy infused with contemporary Australian cuisine.
Striking the perfect balance between casual bistro and fine dining, Mode Kitchen & Bar embodies great cooking and fresh, delicious flavours, celebrating contemporary Australian cuisine in a beautiful setting.
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- Select your preferred venue to view current operating hours and menus. Please contact the hotel for further information. From delicious Modern Australian cuisine to multicultural Southeast Asian signature dishes and handcrafted cocktails, The Fullerton Hotel Sydney offers dining options to delight every palate.
- Take your seat and revel in spectacular Sydney views from soaring high windows. Nowhere else in Sydney will you find such an award-winning establishment hovering high above Sydney’s glittering icons. The glass jewel box of a private dining room literally ‘floats’ 36 levels above the harbour, accommodating up to 18 guests.
Meet up for drinks in our neighbourhood cocktail bar, where our passion for craft spirits, locally brewed craft beer, Australian and international wines, and creative twists on classic cocktails is evident both on the menu and in the friendly faces behind the bar.
Relax on a lounge chair and enjoy gourmet sandwiches, salads and a refreshing cocktail from our seasonal, poolside restaurant, perfect for quick bites between dips in the pool.
From breakfast in bed to quiet evenings in after a long flight, our in-room menus feature local and international, homestyle favourites, 24 hours a day.
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- Every Monday
Whisky Mondays
Start your week on the right note at Grain with 20-percent off all whiskys and a whisky flight for only AUD 30 (your choice of four, 15-ml whisky glasses).
- Every Tuesday from 5:00 pm – 9:00 pm
Oyster & Champagne Tuesdays
Join us for our oyster and champagne special from 5:00 pm to 9:00 pm every Tuesday at Grain.
- Every Wednesday from 2:00 pm until late
Friends of Grain Wednesdays
We're celebrating some of Australia's best produce highlighting a different supplier each month from all corners of our land. Discover our favourite spirits and the stories behind them.
Culinary Experiences
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Australian conditions are unique, as are our wines. We're so blessed to have one of our nation's top regions, Hunter Valley, within driving distance from Sydney, home to some of the most most character-filled Semillion and Shiraz varietals I've come across.
Mode Kitchen & Bar sommelierFuel up before heading out to explore the city with our breakfast, offering a mix of authentic, local flavours and made-to-order dishes, as well as an extensive range of house-baked pastries, muffins and breads, and freshly blended smoothie shots of the day.
DetailsGrain’s 200-plus list features a mix of rare and well-known, single-malt and blended whiskys, sourced locally and from all over the world, including Scotland, Japan, Ireland, the United States, Sweden, South Africa, India and Taiwan. Not sure where to start? Let our bartenders lead you through a tasting.
At this favourite escape for Sydneysiders, spend the day sipping your way through gorgeous Hunter Valley during private visits to several wineries, including lunch and wine-and-cheese tastings.